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Peanut Butter Lady Cookie Bars – Soft, Chewy & Delicious

Peanut Butter Lady Cookie Bars: Soft, Chewy & Irresistible Treats

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If you love peanut butter, these Peanut Butter Lady Cookie Bars will be your new favorite dessert! They are soft, chewy, and packed with peanut butter flavor, topped with a smooth, rich peanut butter glaze. Perfect for snacking, gifting, or a quick sweet treat, these cookie bars are simple to make and absolutely delicious.

✔️ Easy to Make – No complicated steps, just mix, bake, and enjoy!
✔️ Rich Peanut Butter Flavor – Double the peanut butter with a soft cookie base and creamy topping.
✔️ Perfect for Any Occasion – Ideal for potlucks, parties, or an afternoon treat.
✔️ Make-Ahead Friendly – Stores well for days and freezes beautifully.

Ingredients of Peanut Butter Lady Cookie Bars

  • 1 cup unsalted butter, softened
  • 1 cup creamy peanut butter
  • 1 1/2 cups brown sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 cups all-purpose flour
  • 1 tsp baking powder
  • 1/2 tsp salt

For the Peanut Butter Glaze:

  • 1/2 cup peanut butter
  • 2 tbsp butter, melted
  • 1 cup powdered sugar
  • 2-3 tbsp milk (adjust for consistency)
  • 1/2 tsp vanilla extract

Step 1: Prepare the Dough

1️⃣ Preheat oven to 350°F (175°C). Grease a 9×13-inch baking dish.
2️⃣ In a large mixing bowl, beat butter, peanut butter, and brown sugar until creamy.
3️⃣ Add eggs and vanilla extract, mixing until well combined.
4️⃣ In a separate bowl, whisk together flour, baking powder, and salt. Gradually add to the wet ingredients, mixing until just combined.

Mixing peanut butter, butter, and brown sugar in a bowl to make soft and chewy Peanut Butter Lady Cookie Bars.

1️⃣ Spread the batter evenly into the prepared baking dish.
2️⃣ Bake for 20-25 minutes or until the edges are golden brown and a toothpick inserted comes out clean.
3️⃣ Allow the bars to cool completely before adding the glaze.

Freshly baked Peanut Butter Lady Cookie Bars cooling on a wire rack, ready to be sliced.

Step 3: Make the Peanut Butter Glaze

1️⃣ In a bowl, whisk together peanut butter, melted butter, powdered sugar, milk, and vanilla extract until smooth.
2️⃣ Spread the glaze over the cooled cookie bars.
3️⃣ Let it set for 10-15 minutes, then slice and enjoy!

Serving & Storage Tips

🥜 Serving Tip: Pair these bars with a cold glass of milk or a cup of coffee.
📦 Storage: Store in an airtight container at room temperature for up to 5 days or freeze for up to 3 months.

A stack of Peanut Butter Lady Cookie Bars with a bite taken out, showing the soft and chewy inside.

FAQs

1. Can I use chunky peanut butter instead of creamy?

Yes! It will add a bit of crunch to the bars, making them even more delicious.

2. Can I substitute the brown sugar with white sugar?

Brown sugar adds moisture and chewiness, but you can use white sugar if needed.

3. How do I prevent the bars from becoming dry?

Make sure not to overbake them. They should be slightly soft in the center when removed from the oven.

4. Can I add chocolate chips or nuts?

Absolutely! Chocolate chips or chopped peanuts make a great addition.

5. Can I make these gluten-free?

Yes, just replace all-purpose flour with a 1:1 gluten-free baking flour.

Try This recipe

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Conclusion

These Peanut Butter Lady Cookie Bars are the perfect treat for peanut butter lovers! Soft, chewy, and topped with a smooth peanut butter glaze, they are easy to make and absolutely delicious. Whether you’re baking for a crowd or indulging in a sweet snack, this recipe is sure to become a favorite!

Try them today and let us know how they turn out! 🥜💛

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